The 40th is coming up. What does it mean? Well already it's a big letting go period. Not to say the the 30th wasn't either. (The 21st was more of a diving into adulthood, as it was perceived at the time). Now it's letting go, chilling out, recluse comes to mind, but I am not sure it's in a way that the popular definition describes.
I have celebrated every birthday since I was 18. It's the day I was born, the reason I am here so to speak. Without that day, I couldn't be me, and I couldn't have had the experiences, highs and lows I have had. So I celebrate it.
I celbrate everyone in my life at this moment in time and at my birthday I throw a bash to thank them all for making me who I am. But. I don't want to do it anymore.
So this year on my birthday Sep 21st when Ireland play France in the Rugby World Cup, I will be eating with a select few friends. Seated on the ground, a makeshift table for 15 people, cushions, cloth, candels, colliewarrior ;-) hihi. I just threw in that at the end 'cause of the letter C. I digress.
I am hoping to create a relaxed loving atmosphere, an open space where couples can be themseleves. I will serve 15 dishes( I don't know why 15, I am just following my intuition) there will be 15 bottles of wine or at least one wine for every dish. I hope to start early by French standards and finish late.
I have asked that people dress sensually elegant, or was it elegantly sensual? Bring their favourite music, they will be barefoot.(but I am hoping some of the ladies arrive in high heels...well it is my birthday).
Some things on the menu people won't eat, some people will eat everything. It's sort of theatrical dinning a la moi.
I have met some people in blog land that I don't think will be there, but if you read it and you know who you are, you will know you are welcome.
Not being a wealthy guy I have a big edge around wealth, when I think that the people coming for the most part earn twice what our couple earns and are well installed in life, I get a little intimidated. However, I try to keep my confidence from my theatre days, put on a show, be honest, do your best and people will love it. It's an edge.
I am trying a host of new recipies. Aqua and I are having a laugh trying them out at the moment. I am a little proud too so it's difficult for her. It's my night I am doing it, so people helping are a little perturbed I don't jump and shout for joy when they offer assistance. Let me explain, I may not be a genious but I am trying to create something. Can you imagine picasso accepting help to put the paint on the Canvass? Or Shakespear jumping for joy when you offer to write Act 3 of Lear? Well I am not to their standard but it applies. Let me create, let me give, let me show my love an appreciation for those around me my way, and then when it's finished I hope you will have enjoyed it :-) .
My honey has made amazing invitations for the meal. Then on the Saturday night there will be the tradtional and last piss up in Collie's house for his birthday. Besides, I am getting to old for that lark, and I am getting extremely fit, so that sort of night is becoming less and less attractive.
A blog by Krista.
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I have been working from home for almost a year now and I can say that,
without a doubt that I love it. Not driving around wasting time at the
drivethru...
3 years ago
1 comment:
I hope that you and your honey have a wonderful upcoming birthday meal, Warrior.
To be healthy, to have love, to use your intelligence, to be surrounded with friends who care - that is the wealth that matters...
*cyber hugs*
Loving Annie, who in 6 months will be celebrating her 50th !
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